Here you will find information about operating a conveyor pizza oven.


 

Operating


 

Step 1:

  • Switch the appliance "ON" with the 2 red main power switches. This operates the top and bottom heating elements.
  • Set the temperature using the temperature controllers. The temperature for the top and bottom can be set separately. 
  • Switch "ON" the conveyor belt with the conveyor switch (black).

 

Step 2:

  • Test the oven by placing a sample product on the belt. 
  • If toasting is too light, turn conveyor speed control clockwise to a slower speed. 
  • If toasting is too dark, turn conveyor control clockwise to a faster speed.

 

Step 3: 

  • When the appliance is not in use, turn "OFF" the appliance by pressing the switches to the off positions.

NOTE: If the appliance is not being used for a longer period then its recommended to remove the plug from the socket and following the "Cleaning" guide.