Here you will find information about cleaning a meat mixer.
Cleaning
Step 1:
- Remove the handle, axle and paddle assembly before cleaning.
- Use a wooden or plastic utensil to remove any leftover residue or bits inside the mixing bowl.
Step 2:
- Clean the inside and the parts with a brush or sponge and warm soapy water. Then rinse under the tap to remove any residues.
- Allow the parts and accessories to dry after cleaning, or dry using a soft cloth.
- Finally reassemble all parts.
ATTENTION!
Never use aggressive cleaning agents or abrasives. Do not use solvents or petrol-based cleaning agents. Some cleaning agents may leave harmful residues or cause damage to the machine.
Do not use any scourer and sharp or pointed objects during cleaning, this may cause damage to the machine.
Never hose down the machine or immerse it in water or any other liquid, instead wipe the exterior with a damp cloth. Do not use a steamer to clean the appliance
Never let the power cable or power plug get wet or damp.
Do not clean the parts or accessories in a dishwasher.