Here you will find information about cleaning an induction cooker.
Cleaning
Step 1:
- Check the power plug and power cable for damage. If either is damaged do not use the appliance. Instead, have it repaired by a certified electrical engineer.
- Always switch off and disconnect the power supply before cleaning or maintenance.
- Let the appliance cool down before cleaning or maintenance.
Step 2:
- Use a damp cloth to clean the cooking surface. Always dry the device and its parts after cleaning, using a soft cloth.
NOTE: If the pots/pans are used without being cleaned, discoloration or stains from residues that are cooked on may occur.
ATTENTION!
Never use aggressive cleaning agents or abrasives. Do not use solvents or petrol-based cleaning agents. Some cleaning agents may leave harmful residues or cause damage to the machine.
Do not use any scourer and sharp or pointed objects during cleaning, this may cause damage to the machine.
Never hose down the machine or immerse it in water or any other liquid, instead wipe the exterior with a damp cloth. Do not use a steamer to clean the appliance
Never let the power cable or power plug get wet or damp.